Fleischsaftgarung did not originate in the pet food industry, but in the kitchen. It was preceded by the desire to prepare dog food like human food, because the dog is part of the family. After all, you don't want to make your best friend worse off.
Fleischsaftgarung creates a diet equivalent to human food, tailored to the well-being and health of the dog. To do this, they started with a focus on top-quality human nutrition and followed selected methods of top chefs who prepare meat tastier and healthier thanks to the meat juice. This is how Fleischsaftgarung came into being, a method of preparing dog food at the level of human food.
Nature created your dog's body for fresh meat, as can be seen in the dog's teeth with the fangs (1) and carnassials (2).
How do you feel? The question addresses perceived health. Its central components include physical well-being, mental state and social situation. This is no different for humans than it is for dogs. For example, how does your dog feel when you close the door in his face? Physically healthy, yet...
The origin of the domestic dog is believed to be about 15,000 years ago. Therefore, the forest is only a lot of fun for the dog, but it is no longer a place where domestic dogs can live. The family has completely replaced the pack. If in the past the perceived health was strongly dependent on the position in the pack, today the position in the family has replaced this. Therefore, for the sake of health, the dog should not feel worse off in any area of life than the other members of the family.
Fleischsaftgarung is an occasion for a holistic approach to dog health: away from the idea of the wolf, towards the family.